Arno's Pastry, founded by Arnaud Herodet, promises to take your taste buds on a culinary adventure. Only the freshest ingredients are used and everything is home-made to bring you the most authentic flavor.
For many years it has been a dream of Chef Arnaud to have his own business where he has more creative freedom to do what he believes looks and tastes the best.
Having graduated from the Vichy Culinary School of France in 1984 and gained experience in a plethora of venues in Europe, French Polynesia and the United States, Chef Arnaud believes the time has come for his dreams to become a reality.
From the popular Chocolate Eclair to the lesser known Quetsch Tarte, Arnaud Herodet does it all. Please support this local small business by browsing the rest of the site, especially the Gallery for a visual feast and "La Carte" for a variety of sweet (and savory!) selections.
Please spread the word about our pastries with your friends and family